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Creamy Vegan Persimmon Digestif
Creamy Vegan Persimmon Digestif
Cocktail Recipes, Vegan CocktailsDevin KidnerApril 3, 2020aquafaba, blueberries, Persimmon, Apologue, persimmon liqueur, Earl Grey, tequila cocktails, creamy vegan cocktail, bitter cocktail, cranberry cocktail, Chicago cocktails, chicago mixology classes, chicago cocktail classesComment
Vegan Cinnabon Coffee Cocktail
Vegan Cinnabon Coffee Cocktail
Vegan Cocktails, Cocktail RecipesDevin KidnerApril 3, 2020aquafaba, aquafaba cocktails, espresso cocktails, cinnamon bitters, HOLLOW LEG, rum, rum cocktails, cocktail recipes, vegan cocktails, chicago, 90s Food CourtComment
Vegan Cocktails: Cream & Egg Alternatives
Vegan Cocktails: Cream & Egg Alternatives
Cocktail RecipesDevin KidnerApril 3, 2020aquafaba, chickpeas, coconut cream, coconut cocktail, cocktail classes Chicago, Chicago, Vegan Reese's cocktail, Baileys Almande, World of Whirlpool, KitchenAid, Talenti, Oatly, International Delight, coconut cocktails, mixology classes chicago, Cinnabon, Cinnabon cocktailComment
Vegan Reese's Peanut Butter Cup Cocktail
Vegan Reese's Peanut Butter Cup Cocktail
Cocktail Recipes, Vegan CocktailsDevin KidnerApril 3, 2020quarantini, quarantine, covid19, Canadian Club, whiskey, Inspired Organics, aquafaba, chickpea water, chickpeas, cocoa powder, Hershey's, Toll House Cocoa, Toll House, vegan whipped topping, Reese's Easter Egg, Easter cocktailsComment
Spring is Coming: Transforming your Bar Cart for the Season
Spring is Coming: Transforming your Bar Cart for the Season
Education, Cocktail RecipesDevin KidnerApril 1, 2020lavender, tinctures, strawberry, strawberry shrub, CB2, glassware, barware, Spring punch, World of Whirlpool, Apologue Distillery, saffron, saffron cocktail, herbs, papalo, honey, Chicago, cocktail classes Chicago, mixology classes, mixology classes Chicago, quarantine activity, covid19, French 75, French 75 cocktail, butterfly pea, butterfly pea cocktails Comments
Shrubs, Switchel, & Vinegar-Based Cocktails
Shrubs, Switchel, & Vinegar-Based Cocktails
Cocktail Recipes, EggsDevin KidnerMarch 30, 2020vinegar pie, citrus free cocktails, vinegar cocktails, Chicago cocktails, HOLLOW LEG, Devin Kidner, seasonal winter cocktails Midwest, KOVAL, CH Distillery, egg white cocktails, weird cocktails, egg whites, strawberry shrub, shrub recipe, cocktail recipes, virgin cocktail, mocktail, shrub mocktail Comments
Beyond the Bloody Mary...The Breakfast Coffee Cocktail
Beyond the Bloody Mary...The Breakfast Coffee Cocktail
Cocktail RecipesDevin KidnerMarch 29, 2020morning cocktail, breakfast cocktail, cold brew cocktail, brunch cocktail, brunch, Chicago, coffee cocktail recipe, recipeComment
DIY Hand Sanitizer (above 80% ABV)
DIY Hand Sanitizer (above 80% ABV)
EducationDevin KidnerMarch 26, 2020diy, everclear, covid, coronavirus, tito's, hygiene, germsComment
Rooftop Mixology Classes at the J.Parker!
Devin KidnerJanuary 20, 2020Comment
Cold Weather Tips: Transforming your Bar Cart
Devin KidnerDecember 3, 2018 Comment
Sorry, Hair of the Dog doesn't work... (or how to "cure" a hangover)
Devin KidnerNovember 13, 2018Comment
The Encyclopedia of Cocktail Syrup Recipes
The Encyclopedia of Cocktail Syrup Recipes
Cocktail RecipesDevin KidnerNovember 7, 2018simple syrup recipe, syrup recipe, cocktail syrup recipeComment
"As American as Inclusive Apple Pie" Cocktail
Devin KidnerNovember 6, 2018Comment
Gross Halloween Candy = Delicious Cocktails
Devin KidnerOctober 23, 2018Halloween cocktail recipes, Halloween cocktails, Halloween candy cocktails, Hallo, HallComment
Happy #Mocktober!
Devin KidnerOctober 18, 2018 Comments
"Knowing is Half the Battle"
Devin KidnerOctober 17, 2018Comment
3 Cost Saving Tips for Chicago Wedding Transportation
3 Cost Saving Tips for Chicago Wedding Transportation
Devin KidnerJuly 30, 2018Comment
Night Out Drinking: To Uber or Not?
Devin KidnerMarch 31, 2018Sponsored Post, Party Bus ChicagoComment
Science Corner: Do You Drink Too Much?
Devin KidnerJanuary 18, 2018Comment
Have a Say in the Next Big Thing!
Devin KidnerOctober 23, 2017Comment
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TEACHING MIXOLOGY WITH JULIA CHILD-LIKE CONVICTION

 
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AN AWARD-WINNING MIXOLOGY SMALL BIZ BASED IN CHICAGO, ILLINOIS THAT FOCUSES ON THE ART + SCIENCE OF MIXOLOGY THROUGH HANDS-ON & INTERACTIVE EVENTS.

🍹Cocktails. They’re fun! 🎉 And all-inclusive (or should be)! And be an exercise in science 🧬 meets art 🎨 with a splash of history BUT all about customisation. - Cocktails! They’re the salt of the earth - because we aren’t all i Keeping it English 🏴󠁧󠁢󠁥󠁮󠁧󠁿 with @highclerecastlegin + @londonessenceco with a G&T inspired by Luis Coelho’s classic version for Highclere Castle 🏰 • 3 oz Highclere Castle Gin 4 oz London Essence Grapefruit + Rosemary Tonic Wat It’s been a crazy few months for HOLLOW LEG, but my ability to persevere hasn’t been my doing alone. • From the INCREDIBLE staff at my local @ups store for packaging + shipping things near & far (#7070 - shoutout to Vivian for AL 💥Making so many bitters + tinctures for upcoming classes💥 • I use Ball Jars to make all of my bitters & every bitter starts as a tincture, or one single characteristic macerated in high volume alcohol (normally grain alcohol) • Once t Using my tea cups for cocktails this week starting with this Creamy Vegan Persimmon Digestif • •2 oz Tea infused Tequila (recipe in bio link!) •1 oz @apologueliqueurs Persimmon Liqueur •1/4 oz lemon juice 🍋 •1/2 oz cranberry ☀️ I’m so stoked to be teaching virtual cocktail classes right now 💥 - they’ve been SO much fun & there’s a reason why we’re right now ranked #1 for virtual mixology classes in the 🇺🇸 ENTIRE U.S. 🇺🇸 • Check this Hellllloooo, Rhubarb! 👋🏼 Sooo stoked for this ruby red/green vegetable that a 1947 New York court legally declared a fruit 💪🏼 because of its use in American cooking • It makes an incredible tart addition to cocktails, like this 🌶 Red Pepper To all the Small Business Owners who are struggling, who are busy transitioning their businesses from in-person to online, I see you, & hon, I know it’s hard • Here’s me, a few days after moving house with a Jimmy-rigged laptop c
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